Little Duck Organics »
Products BY concerned parents FOR concerned parents. Little Duck Organics of Peterborough, New Hampshire, was founded with the mission of supplying parents with snacks for their toddlers they could feel good about. As a parent myself, it’s a motive I can completely understand. Kids generally wants chips, crackers or “fruit” snacks (made with “real” fruit ...
Isaaks of Salem »
In 2004 when Ian Bennet was a senior in college he decided to try mulled mead (also called honey wine) at a bar in upstate New York. It was not what he was expecting and eventually led to what is now proudly known as the North Shores own honey wine, Isaaks of Salem. Five years ...
Appalachian Naturals »
One might not expect to see a tent at the Boston Local Food Festival that reads “Appalachian Naturals.” For most, this moniker would conjure up thoughts of a region that has nothing to do with the Northeast, let alone Boston. In fact, the Appalachian Mountains extend as far north as Canada, a short 20 miles ...
Preview of This Year’s Boston Local Food Festival »
Check out our new video featuring a preview of what to expect at this year’s festival, compliments of how2heros!
Oxfam at Boston Local Food Festival »
When I heard Oxfam was going to have a booth at the festival, I was a bit surprised. With the majority of our vendors serving up freshly harvested local food or showcasing New England crafted beers, it seemed that our celebration would not be of interest to an international organization that focuses on aiding developing ...
Stone Hearth Pizza: creative Neopolitan-style pizza »
Growing up in New York City, I was fortunate to be exposed to good pizza and it is something I take very seriously. One restaurant in the Boston area has taken the pursuit of good pizza and combined it with another of my passions, supporting local farms, in a wonderful way. Stone Hearth Pizza, with locations in ...
Get Active About Local »
You’ve probably heard of Jamie Oliver and his health food in school movement. What you may not have heard about is our own hometown heros that have been working on a food & fitness movement in the communities around Boston. And they’ve been doing it since 2006! You could call them the pioneers of the ...
Taking Mom’s Recipe to Another Level »
Growing up with a mother who made homemade cheesecake on a regular basis would leave most children content. But for David Izenstatt, he decided to take his mom’s cheesecake-making to a whole other level. “I went to [Boston University] and got a history degree…then came back to Maine and started cooking,” Izenstatt, Owner and Founder ...
Beer Dinner Benefit will Feature Local, Seasonal Cuisine »
Want to help the Boston Local Food Festival bring together local farmers, local producers and local restaurants together in a way that’s equally as tasty as attending said festival? Then the Narragansett Beer Dinner at Back Bay Social Club on Monday, September 26 is for you! This festival kick-off event will feature a delectable three-course ...
